用餐礼仪英语小短文(6篇)

2025-10-06 15:17:39 用餐礼仪英语小短文

  中华饮食文化源远流长,在这讲究礼仪和民以食为天的国度,用餐礼仪作为饮食文化的重要组成部分,扮演着不可或缺的角色。以下是yuwenmi小编整理的六篇关于用餐礼仪的英语短文,欢迎阅读和借鉴。

⌑ 用餐礼仪英语小短文 ⌑

  Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say:" I’m full." And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.

  All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.

    【参考译文】

  与某人曾经在法国餐桌礼仪在中国不同的国家有不同的餐桌礼仪,西方国家是不同的从东方国家,如中国,在中国,老人先吃,我们不是应该大声说话,我们吃。如果你不想吃下,你应该说:对不起,我吃不下;你应该吃水果。中国人吃的'食物用筷子,它很粗,如果你使用你的筷子,他们将有助于你。

  它可以让你有礼貌的人,所以我们必须知道更多关于礼貌周围的世界。

⌑ 用餐礼仪英语小短文 ⌑

  Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say I’m full. And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.

  Dear Marc, How are you? I am very happy that you want to learn about Chinese eating manners. Chopsticks should be used when eating, but you are not allowed to stick in the food and point at any others, because it is very rude. Please try to keep silence when eating, especially when your mouth is filled. You cal hold the bowl to eat, it is very convenient. When eating with friends and relatives, you must toast to those people who are older than you. In China, we also share the food in one meal. Welcome to China oneday, I would take you to feel it instantly. Your sincerely, Kai Liu

  The round table is popular. Because they can sit more people, and we can sit face to face, the head of the family identity and not long shaped the West on the table very clearly through his seat and identification. Guests should be invited to sit down and wait for the owner. The owner must be careful not to call the guests sitting in a seat near the table. This is a taboo.Will have to wait until all the people here can only be the beginning of any form of dining activities -- even if they have to wait for being late. Once you master home place, can do the prologue. During the meal, the owner must assume a proactive role -- urging guests enjoy eating and drinking is entirely reasonable.

⌑ 用餐礼仪英语小短文 ⌑

  As we know ,there are so many differences between culture of the East and West that I can not list all of their different aspects.I will focus on the differences of diet custom and teaching system.For your better understanding ,I will set examples of China and America.

  It is no doubt that it is a tradition to use chopsticks for Chinese.But people in America prefer to forks and knives.This different result is based on different food they are like .Americans choose to eat beefsteak,bread,and salad,while Chinese people choose noodles ,pancakes and rice.What is more,the custom of drinking tea in China and drinking coffee in America are stand out particularly.However,there is a trend that the food in both countries has been mixture.For example,the coffee and bread have introduced to China.The famous KFC is very popular at children.

  The gap of teaching system between China and America is big.Chinese students always complain about their homework.Too much homework has limited the time to exercise and relax.They have to recite many things as to get a high mark.Homework comes the first to them.

  In my opinion,the study in America is more interesting .Teachers pay attentions to training students skills in thinking in realastic life not to emphasis on the importances of memories.In a addition,the rate of going to school ,the salary of teaching ,and the job of gruduates are quite different,too.I should say that Chima government should make great efforts to improve its teaching syetem.I am also expect to be one day ,the West give more cheers to our country.

⌑ 用餐礼仪英语小短文 ⌑

    Meal

  Admission, call the owner, that is to start eating.

  Take food, not sung too much. After eating food, if not, can be taken. If the greeter at the dish, to be added, to be sent when the receptionist again. If I can not eat or not eat the food, or serve as the master greeter Jia Cai, do not refuse, on the desirability of a small amount of disk, and said "Thank you, enough." Taste of the dishes are not, do not show An embarrassed expression.

  To eat refined. Chewing shut up, do not drink soup, not to eat sounds. Such as soup, hot dishes, cold wait before eating, not to blow his mouth. Inside the mouth of the fish bone, the bones do not directly outside the spit, Yanzui napkins, hand (can be used chopsticks to eat Chinese food) out, or lightly fork in the spit, vegetables on tray.

  The leftovers of food, utensils used toothpicks should be placed on disk, not to put their table.

  Mouth with food, not to speak. Tiya, napkin or hand over the mouth

    Talk

  Both for the owner, or Peike guests, and the table should talk to people, especially around next to him. Not only with a few acquaintances or two of the same words. If the neighbor did not know, introduce myself first.

    Toast

  As the guest of honor at the banquet to participate in foreign, should be used to understand each other's toast, that is why people toast, when the toast, and so on, in order to make the necessary preparations. Clink, and the owner of the guest of honor first touch, many people may indicate a toast at the same time, not necessarily clink. Toast careful not to cross when the clink. And the master chief guest at the speech, toast, the meal should be suspended, to stop talking and pay attention to listen, and do not like to take this opportunity to smoke. Stood when the national anthem is played. The master and guest of honor, then finished with VIP guests clink staff, often to Teachers sprinkle the other table, should an emergency occur, rose to toast. Clink, to pay tribute to each other by sight.

  Dinner toast each other, said the friendly, lively atmosphere, but bear in mind that excessive drinking. Drinks too easily slip of the tongue, and even loss, it is necessary to control himself in less than one-third of those who have.

    Undress

  In social occasions, no matter how hot the weather can not solve the buttons off his clothes in public. Small informal dinner, and invited guests, such as the masters of undress, gentlemen can take off his jacket in the back.

    Tea

  (Or coffee) tea, coffee, plus get milk, sugar, cup self to join with small mixing teaspoon, teaspoon back into the still small dishes, usually milk, sugar are in full bloom with separate utensils. Drink at the right hand is holding the Cup, the left hand side small dishes.

    Fruit

  Chili, Apple, do not bite with a whole should be cut into four with a fruit knife, 6, and then peeled with a knife, nuclear, and then eat with their hands, peeling knife-edge when North Korea, cut inside from the outside . First banana peel, cut into small pieces to eat with a knife. With a knife and cut into pieces to eat oranges, orange, lychee, longan and so on can eat Bole Pi. The rest, such as watermelon, pineapple, etc., usually go into skin yuan, can be used when eating a fruit knife and cut into small pieces with fork food.

    Shui Yu

  In the banquet, the chicken, lobster, fruit, in some cases sent a small Shui Yu (Tongpen, crystal bowls or Boli Gang), a floating rose petal water or lemon slices for the use of hand-washing (some people have mistaken for beverages, As a result become a joke). Wash hands when they take turns damp fingers gently Shuanxi, and then use a small napkin or towel dry.

    Memorial items

  Some of the master for each person attending or have a small souvenir of flowers. At the end of the banquet, call the owner to bring guests. In such, it can be said that it commended the 12 small gifts, but do not have to solemnly said. In some cases, foreign visitors, the dinner menu is often taken as a souvenir, and sometimes I please with those who signed the menu as a souvenir. In addition to the special master to indicate things as souvenirs, a variety of entertainment products, including candy, fruit, cigarettes and so on, are not taken away.

    Thanks

  Sometimes in the private sector attended the banquet activities, often my business card or memo said.

  Will buffet, cocktail buffet vegetables take, cocktail reception, greeter serve, not to get a gun, I have to be sent to the front of the airport project. Did not get around the first time, not to rush to get their second. Do not dish around the table next to the check End Tuikai that, in order to let other people get.

    The use of tableware

  Chinese food is the major bowls, chopsticks, is the Western knives, forks, plates. Dinner is usually a foreigner to eat Chinese food, Chinese food is also for the West to eat more, before we go, knife and fork set. The knife and fork is the use of his right hand with a knife, hold the left hand fork, cut into small pieces of food, and then sent a cross inside the mouth. Europeans do not use changing hands, from cutting food were sent to hold the left hand fork. Americans, after cutting, put down the knife, fork right hand holding the entrance to send food. When dinner knife and fork in accordance with the order from outside access inside. After each course, emissions will be set within feet close together and knife and fork to eat that. If finished, then put into a character or a cross placed, knife-edge to inside. Chicken, lobster, indicated by the master, can be torn by hand to eat, or can be cut meat knife and fork, cut into small pieces to eat. Cut with bone or hard shell of meat, meat fork must fork in prison, knife-edge close to cross under the cut, so as not to slide open. Vegetable, be careful not to hit too much force plate and sound. Is not easy to cross the food, or food is not easy on the fork, gently push it available Dao fork. In addition to the soup, do not have to spoon feeding. With deep soup plate or small bowl full bloom, when to drink with a spoon scoop from the inside out into the mouth, is about to do drink, can be set to hold out a little. Eat with the smell of food, such as fish, shrimp, game, etc. equipped with a lemon, juice will hand out food in the drip, to smell out.

    Are involved in an accident case

  Banquet in progress, due to carelessness, the occurrence of unusual circumstances, such as too much force, knife and fork so that the impact plate, audible, or drop utensils on the floor, or knock over drinks and so on, should not have to worry calm. Tableware out of touch sound, a small sitting next to (or host) say "I am sorry." Tableware can be dropped to send a greeter to pay. Spilling drinks spilled next to him who should apologize to help dry; as the other women, as long as the clean handkerchief or napkin and handed to her own dry.

  (1) 餐巾Napkin

  (2) 魚叉Fish Fork

  (3) 主菜叉Dinner or Main Course Fork

  (4) 沙拉叉Salad Fork

  (5) 汤杯及汤底盘Soup Bowl & Plate

  (6) 主菜盘Dinner Plate

  (7) 主菜刀Dinner Knife

  (8) 鱼刀Fish Knife

  (9) 汤匙Soup Spoon

  (10) 面包及奶油盘Bread & Butter Plate

  (11) 奶油刀Butter Knife

  (12) 点心匙及点心叉Dessert Spoon and Cake Fork

  (13) 水杯Sterling Water Goblet

  (14) 红酒杯Red Wine Goblet

  (15) 白酒杯White Wine Gobl

⌑ 用餐礼仪英语小短文 ⌑

    1. The Soup Course

  汤

  Dinner usually begins with soup. The largest spoon at your place is the soupspoon. It will be beside your plate at the right-hand side.

  晚餐往往以汤开始。你的位置处,汤匙是最大的那个勺子。它在你盘子的右手边。

    2. The Fish Course

  鱼

  If there is a fish course, it will probably follow the soup. There may be a special fork for the fish. Often it is smaller.

  如果这顿餐有鱼的话,那么很可能是在汤后面上鱼。可能会有一个专门吃鱼的叉子,往往是最小的那个。

    3. Using Knife and Fork

  刀叉用法

  For the main or meat course, the English use the knife in the right hand to cut, keep the fork in the left hand, and bring the food to the mouth. Americans also carve the meat with the knife, then lay down the knife and taking the fork in the right hand, push it under a small piece of food and bring it to the mouth.

  对于主菜或者肉菜,英国人右手拿刀切食物,左手拿叉,将食物送入口中。而美国人也用刀切食物,但之后他们放下刀,右手拿叉,压在食物上,然后送入口中。

  4. Helping Yourself and Refusing

  尽情用餐与拒绝

  The servant will pass the dish in at your left hand so that you can conveniently serve yourself with your right hand. But if there is something you may not like, you may quietly say: "No thank you."

  服务生会把菜放在你的左手边,以便于你能用右手尽情用餐。但是如果你有什么不喜欢吃的,可以轻声说:“不了,谢谢。”

    5. The Salad Course

  沙拉

  A salad is eaten with a fork only held in the right hand with points turned up. There is usually a special one for the salad, a little smaller than the meat fork.

  吃沙拉的时候右手拿叉,尖朝上。通常会有一个专门吃沙拉的叉子,比吃肉的叉子稍稍小一点。

    6. Bread and Butter

  面包和黄油

  Bread is taken in the fingers and laid on the side plate or the edge of the large plate. Butter is taken from the butter dish with the butter knife.

  面包放在边盘或者大盘的边缘,吃的时候用手拿着。用黄油刀从黄油碟中取黄油。

    7. Leaving the Table

  离席

  It is impolite for a guest to leave the table during a meal.

  在吃饭期间离席是不礼貌的。

    8. Various rules and Suggestions

  规则及建议

  Sit up straight on your chair;

  在座位上坐直;

  Do not put much food in your mouth at a time;

  不要一次放太多食物在嘴里;

  Drink only when there is no food in your mouth.

  喝饮品时口中不要有食物。

⌑ 用餐礼仪英语小短文 ⌑

  At noon today, I as usual on the way from school, I have been thinking about at noon to eat what rice, suddenly picked up, mom and dad will be driving I drive to the direction of the direction is not home, I wonder of ask: "barbie, lets go to?" "Lets go and get together with another old classmate of mine," he said. I thought, "what can I do?" Suddenly I thought of the etiquette on the table that our school played at noon every day.

  Into the farmhouse we saw dad classmates are waved to us, as we walked on, under the guidance of his we walk into a room, there are four people, because of being so there must be a person to stand up, I stood up, and without hesitation and said: "the kids leg soft, should give more station." Everyone laughed, and I laughed too. Such as food, staple food all together after, we began to eat, I found my mother did not move chopsticks, I think "mom why dont you eat? Oh -- -- -- -- -- - yes, at the dinner table to older people to clip a geometric her, can eat." Thought of here I picked up the chopsticks hand back again, in order not to make the scene embarrassed I took with relish the drinking cups, everyone eat later, I began to eat, is an aunt sit beside me, to show politeness, every time I eat food before we give him or other people once again after to himself; Every time a cup of tea I will see if someone elses cup is water, if not I will give him and then pour yourself...... all this I did not care about, but the opposite uncle, said: "the child is really understand, there is a kind of gentleman poise." I smiled and said, "nothing. Its all for every child." To tell the truth, I said it but it was pretty good. My mother seemed to be complimented because I was the one who brought it up, so she always had a smile on her face. This meal not only let me eat the taste, more let me eat a persons basic principle.

  Etiquette has no size, although is to ask a sound good, but not etiquette is very terrible, so I hope that everybody will have etiquette, in this way can our society become more peaceful, more harmonious.

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