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2019考研英语一新题型真题及答案解析(文字版)
It wasn’t until after my retirement that I had the time to read scientific papers in medical journals with anything like close attention. Until then, I had, like most doctors, read the authors’ conclusions and assumed that they bore some necessary relation to what had gone before. I had also naively assumed that the editors had done their job and checked the intellectual coherence and probity of the contents of their journals.
It was only after I started to write a weekly column about the medical journals, and began to read scientific papers from beginning to end, that I realized just how bad — inaccurate, misleading, sloppy, illogical — much of the medical literature, even in the best journals, frequently was. My discovery pleased and reassured me in a way: for it showed me that, even in advancing age, I was still capable of being surprised.
I came to recognize various signs of a bad paper: the kind of paper that purports to show that people who eat more than one kilo of broccoli a week were 1.17 times more likely than those who eat less to suffer late in life from pernicious anaemia. 46) There is a great deal of this kind of nonsense in the medical journals which, when taken up by broadcasters and the lay press, generates both health scares and short-lived dietary enthusiasms.
Why is so much bad sci...